I start off simple, with a box cake, I just made it to instruction. I always go the oil route rather than butter, I like the moisture level the oil brings.
I then oiled a bundt pan, I love the silicon kind, mainly because the cake just pops out.
Place one layer of vanilla batter on the bottom.
Then vanilla
Then more chocolate and then more vanilla, I like a lot of layers.
To swirl, you're supposed to make eights with a chop stick, bring up the chop stick at the end of the eight, I did do that, although I kept forgetting to bring up the chop stick, and just doing swirls. I did eventually manage to bring it up a couple times at the end.
Bake at 350 for around 50 minutes, until a knife comes out clean.
Once a little cooler I start peeling off the sides and squeezing the center to separate the cake from the sides of the pan.
Pretty even uncut.
Even nicer on the inside.
Marble Cake
1 box vanilla cake, made to instructions I used Trader Joes White Cake
3 eggs
1 cup water
1 cup oil
1/3 cup cocoa
No comments:
Post a Comment
Don't have a blogger account? Use the drop down and select Name/URL