3 egg whites
3/4 cup sugar
i tsp Zest lemon
1 tbsp lemon juice
1 tsp Lavender
i cup unsweetened coconut flakes
Beat egg whites with electric mixter until stiff.
Add sugar in small increments, mixing after each spoonful, add the lemon juice at the end.
Show the love by stirring in by hand the Lavender and the coconut.
Bake at 325 for around 15 minutes. they will still be light in color.