Tuesday, April 21, 2009

Honey Pass by the Mustard Sauce

Easy Honey Mustard Sauce

1 tbsp Mustard of choice, (jalopeno mustard is divine in this)

2 tsp Honey (preferably with a nice dark color)

1 clove garlic, crushed

2 tsp butter

1 tsp white wine vinegar

a little hot sauce (if your mustard isnt hot)

Combine this all together in a small bowl. Make a cup of tea, place the bowl on top, after a couple of minutes give it a little stir, if the butter has mixed in you're done.

This is great with chicken or pork chops.

1 comment:

  1. [...] with any mashed veg. Such as Mashed Cauliflower. or with stemed veg and some Honey Mustard Sauce. ▶ Comment /* 0) { jQuery('#comments').show('', change_location()); [...]

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